[Drew]

Take the can of food outside and rub it back and forth very hard over the lid for several minutes. Eventually it will grind down the lip and break through the lid. Hold it upside down so any shards of metal will fall & wash away and you’re in your tin like Flynn!

Thanks but got my biggest knife and stabbed a tin of soup to death. Was a bit messy but is faster than trying to battle with a tin opener.