Hello there, looks impressive, however you say "never take fenigreek again- its of no value to you." Some cultures use a lot of Fenugreek in foods, would you there fore have to stop eating Indian cuisine, I know it sounds nieve but the herb does retain its properties through cooking, I rather not have to forgo a curry every now and then Because I've done this.
Are the effects permanent or temporary, I thought that fenugreek swelling was just temporary?
Oh, can this be brewed with out a coffee maker, say in a pot on a hob after grinding the seeds?
Are the effects permanent or temporary, I thought that fenugreek swelling was just temporary?
Oh, can this be brewed with out a coffee maker, say in a pot on a hob after grinding the seeds?