[ellacraig]

Hey Ella & Myboobs , I am a huge huge curry fan, if there is any lessons going please don't forget my invite.

I mostly make curry's from scratch but only occasionally ( yes I mean occasionally) I use the Pataks curry paste. Which is very good but I do feel my attempts have more depth of flavour.

I would be delighted if either of you would come and visit me here in Liverpool and bestow your culinary skills onto my taste buds.

Love Heather XX

You could probably teach me a thig or two Heather
Is it normal to make curry out of coconut cream because i just throw all my spices into that, stir it up and hope for the best!